02 Oct 2018

April 15-25, 2019

School In Food Microbiology for university students (BSc, MSc) and staff members of the companies working in production of dairy and food products, juices and wine.

One Comment

  • Tinatin Gviniashvili-Chkhikvishvili December 11, 2018

    Hello!
    How can I attand in Winter School In Food Microbiology? Can you inform me the date of this study begins?
    Thank you!

    Reply

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